The inside of coffee machines builds up limescale and calcium deposits which sadly hinders the performance of your machine. If the heating element or thermoblock are covered in limescale, the machine is unable to heat up the water efficiently, resulting in cold, bad tasting coffee.

FOR HOTTER, BETTER TASTING COFFEE
Limescale and mineral deposits should be removed regularly by properly descaling your machine. Even though vinegar would remove some scale, it only does half a job. You want to be using a proper descaling solution, like the Caffenu® Eco Descaler, which has been specifically developed for the descaling of coffee machines and is eco-friendly at the same time.

100% NATURAL AND SAFE TO USE
Caffenu®’s liquid descaling formula is eco-friendly yet highly effective, made from biodegradable and organic materials. The formula uses premium active ingredients which are 100% phosphate-free and chlorine-free, and leave absolutely no residue behind. All that is left will be hot and fresh tasting coffee.