Binding: Paperback
Description: A comic book cookbook with accessible ramen recipes for the home cook including simple weeknight bowls weekend project stocks homemade noodles and an array of delicious accompaniments with insights and tips from notable ramen luminaries. Longlisted FOR THE ART OF Eating Prize Named ONE OF THE BEST Cookbooks OF THE YEAR BY Chicago Tribune ONE OF THE Young Adult Library Services Associations Great Graphic Novels FOR Teens Playful and instructive this hybrid cookbook/graphic novel introduces the history of ramen and provides more than 40 recipes for everything you need to make the perfect bowl at home including tares broths noodles and toppings. Authors Hugh Amano and Sarah Becan present colorful humorous and easy - to - follow comics that fully illustrate the necessary steps and ingredients for delicious homemade ramen. Along the way they share preparation shortcuts that make weeknight ramen a reality; provide meaty tidbits on Japanese culinary traditions; and feature words of wisdom personal anecdotes and cultural insights from eminent ramen figures such as chef Ivan Orkin and Ramen Adventures Brian Mac Duckston. Recipes include broths like Shio Shoyu Miso and Tonkotsu components such as Onsen Eggs Chashu and Menma and offshoots like Mazemen Tsukemen and Yakisoba. Ideal for beginners seasoned cooks and armchair chefs alike this comic book cookbook is an accessible fun and inviting introduction to one of Japan's most popular and iconic dishes.
Title: Let's Make Ramen! A Comic Book Cookbook
Author(s): Becan Sarah
Publisher: Ten Speed Press
Barcode: 9780399581991
Pages: 192 Pages, Fully Illustrated
Publication Date: 7/16/2019
Category: Cookery / Food & Drink Etc